Article archive

Pretending like you know about wine even you don't have any wine knowledge

28/08/2021 07:21
Pretending like you know about wine even you don't have any wine knowledge   Basic wine knowledge is very important to all wine drinkers, diners and habitual in socializing event. Almost 65% of diners are not familiar with the wine served in the fining dining restaurant or five star...

How to control bar costs

28/08/2021 07:15
How to Control Bar Costs   Bar owner's are looking for solution on how to control bar costs and they can't find effective information from the internet contents, "because, most of the contents are only stories or hearsay in the bar operations, without specific guide to help them to the...

Bar standard measurements guide

28/08/2021 07:09
Bartender Standard Measurements Guide jiggers, glasses, bottle, keg   Bartender Measurement Guides By using milliliters or ML in the cocktail recipe is the most perfect guide in cocktail making and easy to control the beverage cost, bar inventory and financial...

How to make menu costing

28/08/2021 07:03
How to make menu costing Menu Costing - is a preparation of beverage menu cost for every bar product to be sell. Make sure that all operating expenses and miscellaneous are included. The menu costing and selling price are the most important task to make a...

Drunk showering, it can cause of temporary blindness/conscious blackout? Did you know?

28/08/2021 06:51
Did you know? Drunk showering, it can cause of temporary blindness/conscious blackout? "WARNING TO ALL DRINKERS!"   Drinking alcoholic beverage like wine, cocktail, beer and other alcoholic drinks is a part of daily life for all drinkers to unwind, relax or release from tension and sometimes...

how to serve wine with professional etiquette

27/08/2021 22:05
How to serve wine with professional etiquette How to serve wine with professional etiquette     Storing Temperature 50 degrees Fahrenheit. to 55 degrees Fahrenheit - as normal storing temperature 70 degrees Fahrenheit - Wine to be stored up to 5 years 65 degrees Fahrenheit...

What is U.S.P.H Standard

27/08/2021 21:54
What is U.S.P.H  Standard "Cruise Ship Sanitation" And Cruise Ships Bar outlets Sanitation I want to share how USPH STANDARD strictly implemented on board the luxury cruise ships In U.S. water, and other areas covered by treaties or   agreements with other nation or...

What is Spirits / Distilled Wines / Wines / Beer

27/08/2021 21:36
  What is Spirits / Distilled Wines / Wines / Beer   What is Spirits / Distilled Wines Are alcoholic beverages containing a significant amount of distilled ethanel. The five major source of alcohol of spirits are grain, plant and fruit liquor, liqueur and bitters. Spirits made from grain...

Bartender Job Description

27/08/2021 21:24
Batender Job Description     Basic Function Responsible for dispensing, mixing and preparing drinks promptly and accurately in accordance to the set standard and to provide courteous and efficient service of beverages to all guest/customers in any bar outlet that...

Bartender

22/08/2021 20:34
  How to become a bartender     Learn 6 steps to become a bartender 1. Bar Service - Service philosophy, taking orders, drinks, serving 2. Beverage Guide - Spirits/distilled wines, beers 3. Bar Set Up - Speed rack, bar rail, bar fridges and beer coolers 4....
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